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Wednesday 7 November 2012

Unique Content Article: Treat Yourself To A Genuine Italian Coffee

Treat Yourself To A Genuine Italian Coffee

by Rebekah Alford

Since appeared in Europe in the 16th century, coffee has become a favorite drink throughout the world. The first coffee shop was opened in Venice in the 17th century, and Italy is still the capital of this dark and aromatic beverage. Houston coffee offers you an original, highest quality Italian blends you can find.

Italian favorable cafe is by all means espresso. If you run a restaurant in Italy, you have to serve an excellent cafe to keep your customers. Italian bartender, called barista, takes a special care about his coffee machine, and everything has to be perfectly prepared every single time.

Mild Arabica coffee beans are mostly used, although sometimes blended with more intensive Robusta varieties. Robusta contains more caffeine and has stronger taste. Arabica is aromatic and very tasty. Only the best quality beans are used, but the real secret is in roasting. It has to be done very carefully, and roasted beans have to be air cooled after that.

Houston cafe suppliers are providing only the best beans roasted and packaged in Italy. High quality blends and fresh and aromatic taste can be achieved only if those beans are grind just before brewing. Grinders using grinding wheels are the best for this purpose, and they will provide more thorough grind.

Italian folks prefer brown coffee with golden froth. There are all kinds and variations of this favorite beverage, but the most popular are espresso, macchiato and cappuccino. If you order a cafe in Italy, you will simply get an espresso. Ristretto is prepared with less water than regular one, and Lungo is prepared with more water. Doppio is double espresso.

Macchiato actually means tsmeared. So, your macchiato is really an espresso smeared with a little splash of steamed milk. Inversely, latte macchiato is a cup of steamed milk splashed with some espresso. Special version of cafe enriched with some alcohol, mostly grappa or cognac is called corretto, and it really means corrected.

Cappuccino is the most popular version. Creamy and sweet, it contains the same amounts of steamed milk, foamed milk and espresso, but if you would like it to be stronger, you may order scuro, with more coffee inside. Chiaro contains more milk, but all are simply delicious.

It doesn't really matter which version you prefer, as long as you have high quality material for preparing it. Italian folks have their own cafe philosophy. They will drink their cappuccino for breakfast, and drink their espresso at the bar in just two or three sips before leaving for work.

So, you are in Italy now. If you would like to have a cappuccino, you will pay less standing by the bar. There are different prices for sitting on the terrace, as well. If they have a piano player there, and it is a sunny weather, you will have very expensive cappuccino sitting on their terrace, especially in Venice. But some things are priceless.

When you would like to enjoy in a real Italian drink, try <A href="http://www.romerefresh.com">Houston coffee</A> suppliers. Extraordinary blends in their offer will surprise you. Your favorite beverage can be so much more.



The home pages found at <a href="http://www.romerefresh.com">www.romerefresh.com</a> provides information about the best locations for Houston coffee. You can check the details about java when you visit http://www.romerefresh.com today.

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New Unique Article!

Title: Treat Yourself To A Genuine Italian Coffee
Author: Rebekah Alford
Email: nathanwebster335@live.com
Keywords: Health,Specific Substances,Coffee
Word Count: 524
Category: Health & Fitness
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